



EVENT CHAIR
Brooke Eagle
Publisher, Forsyth Woman Magazine
HONORARY CHAIRS
Keela Johnson
Founder, Forsyth Magazines
Robin Bralley
Publisher, Forsyth Family Magazine
APRIL 27, 2022
11:00 a.m. - 6:00 p.m.
Wake Forest
Bridger Field House
Last year's drive-thru Empty Bowls proved to be a huge success, so we're bringing it back for this year's event to be held on April 27th from 11 a.m. – 6 p.m. in front of Wake Forest University’s Bridger Field House.
The annual Empty Bowls will STILL include the most important things: that’s you (we hope!) and our purpose. And there will still be beautiful pottery bowls. And soups, of course! Purchase your tickets in advance online and pick up your soup, bread, and dessert from the comfort of your car.

How It Works
01
Buy tickets and select your soup for the 2022 Empty Bowls.
Ticket prices start at
$60 for two.
02
Get in Line
On April 27, join your fellow supporters and get in line between 11 a.m. - 6 p.m.
03
Pick-Up
Our staff and volunteers will greet you at your car, ask your name, then bring your order, which will include your selected soup (ready for reheating), bread, dessert, and a beautiful unique pottery bowl selected by Second Harvest's staff.
04
Enjoy
We hope you enjoy your delicious meal and thank you for your continued support of Second Harvest.

Delicious Soups
*Soups will be pre-packaged and ready to reheat at your convenience.

Tomato Basil
Hearty tomato with a tangy basil finish.
* Vegetarian * Contains Dairy, Gluten Free
Sicilian Bean & Chicken - SOLD OUT
Warm up with this hearty Sicilian Chicken and bean Soup. Full of vegetables, chicken and two kinds of beans, all simmered in a tomato broth.
Gluten Free
Smoked Potato & Leek
A French classic updated with a smoky finish.
* Vegetarian * Contains Dairy, Gluten Free
Vegetable Beef
Our former Golden Ladle Award winner!
Gluten Free
Wine Selection
(Patron & Benefactor Level Ticket Levels)
Raylen Vineyards Category 5
This full-bodied Cabernet blend is fruit-forward with concentrated layers of cassis and fig. It finishes with smooth, caramelized vanilla notes.
Raylen Vineyards Chardonnay
Reminiscent of mandarin oranges, mango, freshly sliced pineapple, and perfectly ripened summer cantaloupe, this juicy stainless steel Chardonnay is a perfect match for late summer hosting. Elegantly balanced by a crispness likened to a ripe Gala apple and a subtle minerality in the under-layers, this Chardonnay is rich in fruit and in body, yet refreshing.



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DINE 52
Only the most delicious raffle ever!
Your chance to win dinner (and more!) for two every week for one year.
Second Harvest's Providence team has teamed up with some of the best restaurants, wineries, and breweries in Winston-Salem to create a one-of-a-kind raffle. We’ve got 52 gift certificates good for dinner for TWO for a year and a chance for you to DOUBLE THE GOOD: Help feed our community and support our vibrant local restaurant scene.
Get yours today.
TICKETS $100 ea.
or BUY 5 GET 1 FREE for $500
OUR SPONSORS
Presented by



Bowl Sponsor
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Ladle Sponsor
Frank & Nancy Sherrill

Spoon Sponsor

Consomme Sponsors


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Rob & Holly
Stowe
Chowder Sponsors


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Garnish Sponsors

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Betty
Shills



Wine Sponsor

Community Partner

BENEFACTORS & PATRONS

Regina Ashby
John Atkinson
Carol Atwater
John Bachman
Tina Barton
Kimberly Batty
Susan Benjamin
Kellie Browne
Ivory Caudill, Jr.
Lee Chaden
Sandy Cobb
Dayna DiCesare
Jennifer Dunn
Michelle Ellis
Dana Essick
Heather Ferguson
Michael Frazier
Gary Goodman
Nan Griswold
Deb Grossnickle
Terri Jeffaries
Sue Ann Langfitt
Jody Longwill
Heather Mackey
Bob Mayville
Tom McGuinn
Thomas McLain
Anne Mejia-Downs
Debra Miller
Ann Penwell
Stephen Phelps
Laura Piner
Candace Price
Aaron Price
Kathleen Punger
Elizabeth Thomerson
Howard Upchurch
Russell Vroom
Lewis & Cynthia Ward

Eric & Lisa Aft
Elizabeth Andresen
Cilla Black
Carolyn Breese
Kellie & Richard Browne
Amanda & Joe Budd
Karen Byrd
Joe Carruthers
John Dunkelberg
Kendra Edge
Amy Egleston
Carolyn Ferree
Richard Gizinski
Robin Hager
Deborah Halvorsen
Stephanie Hedge
Rosemary Irion
Michelle Larson
Patricia Liotard
John & Catherine Lough
Loreal Maquire
Elizabeth Martin
James McBride
Shirley McDaniel
Marilyn McDonalds
Walter Morgan
Christine & Jack Payden-Travers
Ellen Quillen
Leonard Reeder
Jannell Rowe
Deb Staub
Cindy Stubblefield
Susan Surratt
Joshua Swift
Melody Thomson
Gail Windsor
Paul Wylie
Charlene Young

Get in Touch
Second Harvest Food Bank of Northwest NC
3655 Reed Street
Winston-Salem, NC 27107
Tel: 336-784-5770
Fax: 336.784.7369